Home-Grown School Feeding (HGSF)

For content related to the design, implementation, monitoring, and evaluation of school meals programmes that aim at sourcing part of the food locally from smallholder farmers and/or strengthening the local food system. This can include market analysis, value chain analyses, and supply chain support, links to local food systems and smallholder farmers’ groups, access to energy, support of cash-based programming, social protection policy and programming, and improved monitoring and traceability solutions for local procurement to governments.