Sri Lanka country strategic plan (2023 - 2027)

Rome (Italy): World Food Programme (WFP), 2022.

English

2 v.

WFPELR2781

The country strategic plan seeks to address immediate and medium to long term needs through a systems approach to capacity strengthening. Leveraging its comparative advantages in Sri Lanka, WFP will deliver four outcomes: Outcome 1: Vulnerable communities in Sri Lanka meet their food, nutrition and other essential needs during and after crises. Outcome 2: By 2027, targeted groups in Sri Lanka have improved nutrition from strengthened nutrition-sensitive and nutrition-specific programmes focusing on, in particular, the first 8,000 days of life. Outcome 3: By 2027, communities in Sri Lanka have strengthened resilience and reduced vulnerability to natural hazards, climate change and other risks with improved sustainability of livelihoods. Outcome 4: By 2027, national and subnational institutions and stakeholders in Sri Lanka have enhanced capacity to enable adaptive and resilient food systems to improve food security and nutrition.

Electronic ed.

Public

ELR 2781

Anglais

MON-129332