Assuring Food Safety and Quality. Guidelines for Strengthening National Food Control Systems
2003
FOO 189
Available at HQ Library
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Title
Assuring Food Safety and Quality. Guidelines for Strengthening National Food Control Systems
Imprint
Rome (Italy): FAO, 2003.
Language Note
English
Description
75 p.
ISBN/LRC Code
92-5-104918-1
Call Number
FOO 189
In
FAO Food and Nutrition Series 2003 N. 76
Language
English
System Control No.
MON-006006
Record Identifier
3924
Primary Descriptors
Secondary Descriptors