Preventing Undernutrition in Cambodia: Assessing the Effects of Improved Local Complementary Food on Growth
2014
NUT 008
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العنوان
Preventing Undernutrition in Cambodia: Assessing the Effects of Improved Local Complementary Food on Growth
المؤلفون
Kloppenborg Heick Skau, J.
الناشر
Copenhagen (Denmark): University of Copenhagen, 2014.
اللغة(لغات)
English
الوصف
122 p.
الرقم الدولي المعياري للكتاب
978-87-7611-633-0
ملخص
The aim of this thesis was to assess the nutritional impact of both international-formulated and locally produced complementary food products on body composition and linear growth of 6-15 month-old Cambodian children; to assess nutritional status in association to body composition of 6 and 15 month-old Cambodian children, respectively; and the ability of local food items to prevent undernutrition in Cambodia. Furthermore, to describe the challenges there are with prevention of malnutrition in Cambodia.
ملاحظة
PHD Thesis
رقم الاستدعاء
NUT 008
اللغة(لغات)
eng
System Control No.
MON-128238
الواصفات الأولية
الشروط الجغرافية