Creating a Sustainable Food Future: a Menu of Solutions to Feed Nearly 10 Billion People by 2050. Final Report, July 2019
2019
ELR 626
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Details
Title
Creating a Sustainable Food Future: a Menu of Solutions to Feed Nearly 10 Billion People by 2050. Final Report, July 2019
Author
Imprint
Washington D.C. (Washington - USA): World Resources Institute, 2019.
Language Note
English English
Description
556 p.
ISBN/LRC Code
978-1-56973-963-1
Note
Electronic ed.
Call Number
ELR 626
Linked Resources
Language
English
System Control No.
MON-016991
Primary Descriptors